Perry’s Steakhouse & Grille Restaurant – Oak Brook – Chicago

Description

Description

Experience the signature taste of Perry’s Steakhouse & Grille at Oak Brook. Staying grounded to its butcher shop roots dating back almost 4 decades, Perry’s serves hand-selected, USDA-aged Prime beef and a mouthwatering seven-finger-high pork chop carved tableside. Host an event in one of our vibrant, yet comfortable private rooms, or enjoy award-winning dishes, social hour, or a mixology creation at Bar 79 on one of our live entertainment evenings! The Perry family has redefined dining with an experience that’s truly Rare and Well Done.


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Perry’s Steakhouse & Grille Restaurant – Oak Brook – Chicago
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Perry’s Steakhouse & Grille Restaurant – Oak Brook – Chicago
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Perry’s Steakhouse & Grille Restaurant – Oak Brook – Chicago

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DINNER MENU

APPETIZERS

  • Shrimp Cocktail $16.95
  • Blue Point Oysters on the Half Shell* Market
  • Asian Ahi Tuna Tartare* $17.95
  • Prime Beef Carpaccio* $15.95
  • Crab Claws$19.95
  • Iced Seafood Tower* -Lobster cocktail, shrimp cocktail, blue point oysters on the half shell, and crab claws Large $69.95 | Small $39.95

SOUPS & SALADS

  • Cilantro Tequila Lime Salad $9.95

FRESH SEAFOOD

  • Sushi­Grade Sesame Crusted Ahi Tuna* $39.95 – Served with a red chili lime, miso butter and sushi rice (Request No Rice)
  • Hong Kong Style Sea Bass $39.95 – Served with teriyaki glazed julienne vegetables and sushi rice (Request No Rice)
  • Steamed Lobster Tail – 8 Oz. $47.95

SIDE DISHES

  • Asparagus $10.95 – Grilled or steamed
  • Roasted Sherried Mushrooms $11.95
  • Steamed Broccoli $8.95
  • Sweet Sriracha Brussels Sprouts $11.95

STEAKS & CHOPS
Perry’s is proud to serve usda­aged prime beef, hand selected & cut fresh daily. Our steaks are finely seasoned with kosher salt, black pepper and topped with herb­garlic butter (Request Without Butter)

  • Filet Mignon* – 8 Oz. $41.95 | 6 Oz. $36.95

BONE­IN CUTS
(Request Without Butter)

  • Bone­In Filet Mignon* – 14 Oz. $59.95

ADDITIONS

  • Oscar Style $8.95
  • Coffee Crusted $4.95
  • Blackened & Bleu $4.95
  • 3 Peppercorn Au Poivre $4.95
  • Bone Marrow $6.95
  • Lobster (Steamed or Grilled) $11.95
  • Alaskan Red King Crab $16.95

SIGNATURE SELECTIONS
(Request Without Butter)

  • Filet Perry* – Topped with jumbo lump crabmeat and herb garlic butter, served with steamed asparagus
    • 8 Oz. $47.95 | 6 Oz. $42.95
  • Symphony Kabob* $44.95 – A hanging presentation of beef tenderloin, lobster and shrimp, served with steamed asparagus
  • Chicken Oscar $25.95 – Grilled chicken with steamed asparagus, bearnaise and jumbo lump crabmeat Chateaubriand*

LUNCH MENU

ENTRÉE SALADS

  • Cilantro Tequila Lime Chicken $13.95

FEATURED ITEMS
(Request Without Butter)

  • Chicken Rikki $13.95
  • Grilled Salmon* $19.95
  • Lunch­Cut Filet* 6 Oz. $29.95

ENTRÉE SALADS

  • Tequila Lime Chicken*$12.95

FEATURED ITEMS
(Request Without Butter)

  • Chicken Rikki* $13.95 – Free­range chicken. Served with whipped potatoes and seasonal vegetables (Request Without Potatoes)
  • Grilled Salmon* $18.95 – Served with whipped potatoes and seasonal vegetables (Request Without Potatoes)
  • Lunch­Cut Filet -Served with whipped potatoes and seasonal vegetables (Request Without Potatoes) 6 Oz. $29.95

View Full Menu
* Menu Items and Prices subject to change. Information related to this restaurant is provided solely for informational purposes only and is not endorsed or guaranteed by Skinny Table  or any Listed Restaurant.


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